Showing posts with label true tea. Show all posts
Showing posts with label true tea. Show all posts

Monday, November 10, 2008

Great Uses of Tea Tree Oil - 21 Benefits of Tea Tree Oil Revealed

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Tea Tree Oil has been known to the Bundjalung Tribe of New South Wales Australia for hundreds of years for its medicinal properties.
This wonder oil was only tested scientifically in the early
1920's by Arthur Penfold and found to be around 12 times more
powerful than carbolic acid and yet caused no harm to the skin.
It was used extensively by the Australian Defence Force during
World War Two but due to the discovery of synthetic drugs did not
become popular again until the 1960's.
One great development was that it was found to deep penetrate the skin cleaning it and encouraging the formation of scar tissue. Over the years it has proved itself as a natural antiviral, antibacterial, anti-fungal, anti-inflammatory oil.
It will solve most day to day first aid and medical problems. It will cure a sore throat, cold sores, coughs and dental abscesses. Some of medical uses include healing blisters, reducing swelling from insect bites and stings, cleaning and healing abrasions and cuts, cures athletes foot and is very helpful in the healing of acne.
It helps take the sting out of sunburn and softens corns and calluses. A couple of drops on toothpaste will prevent gum infections and bad breathe. It also lends to daily beauty care as putting drops in shampoo, body lotion, hand cream and in the bath will keep hair and skin clean and healthy.
Putting drops in the humidifier will clean, disinfect and refresh the air and putting drops in the dishwasher and washing machine will kill all the germs. Tea Tree Oil's anti-bacterial properties also extend use in the household chores, making the house clean and healthy.
True Tea Tree Oil is only grown in Australia. There are many
brands that are from inferior trees and not from the genuine Tea
Tree whose Botanical name is Malaeuca. The name Tea Tree was
given by Joseph Banks the botanist who travelled with Captain
Cook and collected the leaves to make a herbal teas.
Your first purchase should be made from a Health Shop until you
know how to define whether it is the genuine oil or an inferior
oil as the results will obviously not be the same with an
inferior product.
There are many excellent websites on the internet and many
excellent books which will give you all uses of this wonderful
oil. You will be amazed at the excellent results you obtain and
will find it is truly a medicine kit in a bottle.
The information contained in this article is for educational purposes
only and is not intended to medically diagnose, treat or cure any
disease. Consult a health care practitioner before beginning any
health care program.
Emily Clark is editor at
Lifestyle Health News
and
Medical Health News
where you can find the most up-to-date advice and information on many medical, health and lifestyle topics.

Monday, October 27, 2008

Black Tea

Black tea is stronger in taste and contains more caffeine as compared to other oxidized teas. Black tea is one of three varieties of commonly known teas that are black, green and oolong tea. Black tea is one of three varieties of commonly known teas that are black, green and oolong tea.

Black tea made from leaves more heavily oxidized than other varieties of tea. Black tea is also referred to as a cup of a tea without milk. Black tea is one of three varieties of commonly known teas that are black, green and oolong tea.
Black teas are available in bricks and tea bags. As a result, it has also been used as compressed bricks. Black tea is known for retaining its flavor for several years. Black teas are distinctive in flavors and can be sweet, spicy or with a hint of chocolate.
Black tea is also used in promoting the body's ability to natural heal itself. Black tea is full of various nutrients such as amino acid theanine, the minerals calcium, magnesium, manganese and potassium, and the vitamins C and K. Black tea is full of various nutrients such as amino acid theanine, the minerals calcium, magnesium, manganese and potassium, and the vitamins C and K. Regular consumption of black tea reduces the risk of strokes.

Researches have shown that black tea is very beneficial for health. Both contribute to its distinctive flavor and dark color. Black tea contains the compounds theaflavins and thearubigens.
Different regions are known for producing teas with characteristic flavors. In America it is known as "Black tea," but in China it often referred as "Red Tea." Unblended Black teas are usually named by the country where they are produced. Black tea is famous in all parts of the world and has names in different regions.
Tea lovers can also get their favorite Black tea from all part of the worlds using these websites. The varieties of black teas are also imported to markets with the help of many dedicated tea websites. Consumers can find several choices of Black tea at most teashops or restaurants. Millions of people enjoy black tea as a dietary supplement.

Black teas are taste delicious and have lived up to the potential of being a healthy beverage.
Tea
Tea is affiliated with provides detailed information on Tea, Green Tea, Herbal Tea, White Tea and more.
Benefits of Green Tea
.

Saturday, August 30, 2008

Can Tea Help Prevent Food Poison?

Symptoms usually appear 8-16 hours after exposure to the bacteria, and can disrupt your life for a few days. While not usually life threatening, this common form of food poisoning can cause diarrhea, nausea, cramps and vomiting. One of them is Bacillus cereus.

There are dozens of variations of food poison, and none of them are pleasant.
Cooked rice that is improperly refrigerated is one of the most common carriers of bacillus cereus. The problem can be exacerbated by improper refrigeration, which just allows the spores to further grow. Bacillus cereus is usually caused by improper cooking.
Tea has far more anti-microbial properties than previously realized. It appears that tea's catechins may protect our bodies from bacteria like bacillus cereus. However, researchers are learning that there may be ways to protect our bodies from the ravages of such bacteria.
This study concluded that all eleven of the anti-oxidants evaluated contained anti-microbial properties. These anti-oxidants and infusions were evaluated to determine their anti-microbial activity against bacillus cereus. They also evaluated actual infusions of 36 commercial black, white, green and oolong teas, as well as herbal teas. One particular study reported by the UK Tea Council evaluated the anti-microbial activity of seven green tea catechins and four black tea theaflavins, both important anti-oxidants.
In fact, most of the compounds were more active than medicinal antibiotics such as tetracycline or vancomycin at comparable concentrations. The study also concluded that the brewed infusions of true tea that contained these catechins and theaflavins also had anti-microbial properties as well, particularly freshly brewed infusions. However, herbal brews did not have anti-microbial properties.
The presence of the anti-oxidants in tea may be enough to keep us from getting sick from these bacteria, or at least be sufficient to lessen their effects. If we consume tea on a regular basis, we may be able to ward off these harmful bacteria before they wreak havoc on our bodies. Well, it means that drinking tea can protect your body against certain harmful bacteria like bacillus cereus. So, just what does this mean to our real life?
This is likely just the tip of the iceberg. We already know that green tea prevents many serious illnesses, such as heart disease, Alzheimer's disease and some forms of cancer. And, if we've determined that it can kill bacteria such as bacillus cereus, then there's certainly potential that it can act as an anti-biotic against other harmful bacteria, as well.
Certainly it has been determined from this along with many other studies that tea is an important part of living a healthy life. In Japan, the medical community recognizes green tea as a known cancer preventative, and it's likely that medical communities in other countries will soon follow suit. This information, combined with the other studies that have shown green tea to be effective in preventing heart disease should be enough to convince us that drinking a few cups of green tea each day is a simple way to protect our health.
But, why is does it seem that so many of the positive findings are associated with green tea, and not black tea too? Well, it stems from the way the tea is processed. While the study noted here on the anti-microbial activity of tea didn't find a difference between the two, in most health studies green tea beats black tea every time.
Black tea is fermented during processing; green and white tea are far more powerful.
However, it is likely that researchers would find that white tea is just as healthful, since its anti-oxidants are preserved in their natural state, just like those in green tea. The research done so far has mostly been performed on green tea because it is much more widely consumed.
Scientists decided to back up this anecdotal evidence with research and the findings have been astonishing. Green tea first gained notice as a health preserver because of the much lower incidence of heart disease and cancer in Asian countries, where green tea is a staple.
Some studies have shown that administering green tea along with chemotherapy makes the chemotherapy more effective than when it is administered alone. Other studies have shown that green tea protects our health, there has also been evidence to suggest that green tea may even be effective as an alternative cancer treatment. In addition to evidence suggesting that green tea slows the growth of certain cancers.
It's amazing to think that something many of us have been drinking all our lives just for the taste could hold so much power to protect our health. As time goes on, and more studies are conducted on human subjects, we'll learn more definitive information about this wonder beverage. So, it appears that green tea may be one of the most promising natural health products we can consume.
Jon M. Stout is the Chairman of the Golden Moon Tea Company. Golden Moon Tea carefully selects the finest rare and orthodox teas, which are processed slowly and handcrafted with extreme care. At their website, you can learn more about their current
tea
offerings, including their exceptional
green tea
, white tea, black tea, oolong tea (also known as wu-long and
wu long tea
Visit goldenmoontea.com for all details concerning the Golden Moon Tea Company's fine line of teas. ) and chai.

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