Saturday, September 13, 2008

Ginseng - is this Your Cuppa Tea?

In fact, like many traditional remedies, it has been claimed to be a cure for almost everything. They believe that it relieves stress, improves circulation, increases quality of life, cures flu, cures impotence, and even that it can stop cancer. Ginseng is a plant with a very important role in traditional Chinese medicine.
It is one of the biggest-selling items at Chinese-run shops, sold both to Chinese people and believers in traditional medicine. Obviously, scientists are quick to point out that it is difficult to test whether ginseng actually has any effects at all in a scientific sense, but that doesn't stop it from being wildly popular.
This huge demand has led to problems with the supply of the more potent wild ginseng, as it is being harvested faster than it can grow back, meaning that ginseng users have recently had to rely more on farmed ginseng. Today, ginseng is grown not only in China, but also in many East Asian countries such as Korea and Vietnam, and in the United States and Canada.
Areas where scientific tests seem to indicate that it might make some difference include impotence and cancer, but nothing has been proven conclusively. The fact that two cultures discovered it separately without influencing each other makes it seem more likely that there could be some truth in the traditional claims about ginseng. Although ginseng is usually thought of as a Chinese remedy, the ginseng that grows in America was independently discovered by Native Americans, who also used it for its medicinal properties.
Ginseng isn't that expensive in small quantities, so if reading this has made you curious, why not give it a try? There are many ways to eat and drink ginseng: the most popular is tea, but it is also possible to make soups, put it in food, or even just eat the plant's leaves as it is.

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