Monday, October 27, 2008

Black Tea

Black tea is stronger in taste and contains more caffeine as compared to other oxidized teas. Black tea is one of three varieties of commonly known teas that are black, green and oolong tea. Black tea is one of three varieties of commonly known teas that are black, green and oolong tea.

Black tea made from leaves more heavily oxidized than other varieties of tea. Black tea is also referred to as a cup of a tea without milk. Black tea is one of three varieties of commonly known teas that are black, green and oolong tea.
Black teas are available in bricks and tea bags. As a result, it has also been used as compressed bricks. Black tea is known for retaining its flavor for several years. Black teas are distinctive in flavors and can be sweet, spicy or with a hint of chocolate.
Black tea is also used in promoting the body's ability to natural heal itself. Black tea is full of various nutrients such as amino acid theanine, the minerals calcium, magnesium, manganese and potassium, and the vitamins C and K. Black tea is full of various nutrients such as amino acid theanine, the minerals calcium, magnesium, manganese and potassium, and the vitamins C and K. Regular consumption of black tea reduces the risk of strokes.

Researches have shown that black tea is very beneficial for health. Both contribute to its distinctive flavor and dark color. Black tea contains the compounds theaflavins and thearubigens.
Different regions are known for producing teas with characteristic flavors. In America it is known as "Black tea," but in China it often referred as "Red Tea." Unblended Black teas are usually named by the country where they are produced. Black tea is famous in all parts of the world and has names in different regions.
Tea lovers can also get their favorite Black tea from all part of the worlds using these websites. The varieties of black teas are also imported to markets with the help of many dedicated tea websites. Consumers can find several choices of Black tea at most teashops or restaurants. Millions of people enjoy black tea as a dietary supplement.

Black teas are taste delicious and have lived up to the potential of being a healthy beverage.
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